JACKJRUIT KESARI BATH RECIPE




JACKFRUIT KESARI BATH RECIPE

INGREDIENTS

Ghee - 3 tbsp
Cashew nuts - 10 nos
Raisins - 10 nos
Chopped jack friut - 1 1/2 cup
Yellow food color - 1 pinch
Water - 2 cups
Roasted rava - 1/2 cup
Sugar - 3/4 cup
Ghee - 1 tbsp
Ellaichi - 2 nos

Preparation time : 15 minutes
Cooking time : 20 minutes
No of servings : 4 members
Cuisine : Kerala 
Coarse : Dessert

Method:

1. Deseed the jackfruit, chop it finely and set aside.

2. To a mortor add cardomom and crush well.

3. Heat ghee in a kadai, add cashew nuts, raisins and fry until they are nicely plumped up.

4. Place the fried cashew and raisins in a bowl and set aside

5. Heat the remaining ghee in the same kadai, add chopped jackfruit and saute for 2-3 minutes in                medium flame.

6.Cook the jackfruit into a slight mashy consistency with some water and stir well.

7. Add yellow food color, stir and bring it to a good boil. once it boils reduce the flame to low, add rava      and stir constantly

8. Cook for 2 minutes in medium flame, add sugar and mix well

9. Add fried nuts with a table spoon of ghee, mix well and serve.
 
Prepare all the ingredients

Deseed a well- riped jack fruit

Chop the jack fruit finely

Add cardamom in a mortor

Crush well

Heat ghee in a kadai

Add cashew nuts

Fry well until it turns golden brown in color
in medium flame

Add raisins

Fry them until they are
 plumpled up

Place the fried cashews and raisins aside

Place them in a bowl and let it cool completely

Heat the remaining ghee in the same kadai

Add chopped jack friut

Saute for 2-3 minutes in medium flame

Cook the jackfruit into a slight mashy consistency

Add water

Stir well

Add yellow food color

Stir well

Bring to a good boil

Once it comes to a good boil reduce the flame to
low

Add rava constantly while stiring

Keep mixing in medium flame for a while

Cook in medium flame for 2 minutes

Add sugar

Mix well

Cook again for 1 or 2 minutes in medium flame

Add the fried nuts into to kesari

Add 1 tbsp of ghee

Mix it nicely

Turn off the flame

Serve

 

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