SPONGE CAKE RECIPE IN COOKER
SPONGE CAKE RECIPE IN COOKER This is my first cake post in the blog, this resulted very nice and it's texture was simply awesome, and so spongy, this cake could be served with tea in the evening. INGREDIENTS Refined oil - 1/4 cup Egg - 1 no Milk - 1/2 cup Sugar - 1/2 cup Maida / all purpose flour - 1 cup Baking powder - 1 tsp Salt - 1 pinch Vanilla essence - 1 tsp Chopped badam / almonds - 5 nos Preparation time : 15 minutes Cooking time : 40 minutes No of servings : 4 members Coarse : snacks Method : 1) Greece a 8 inches [diameter] and 2 inches [height] pan very well with some oil, spread the oil on the sides and the surface and place a butter sheet sheet on it and again greece oil on thee sheets and set aside. 2) Take a 7.5 litre pressure cooker and remove the gasket[ rubber ring] and also remove the weight [whistle],place a heat proof stand or a ring in the cooker. Now place the cooker on the stove top in a low flame and pre - heat for 10 minutes in a low flame. 3)...